I tried to make my own fish cakes on Sunday, they ended up being more like fishy bubble and squeak.
They might not have looked the best, no photo, sorry, but they did taste pretty good so not a total disaster.
April thinks I should have tried to remove most of the moisture from them first, I think I should have compressed them more before putting in the egg and bread crumbs. April couldn't contain her laughter. Thanks for the support. But who had the last laugh? You didn't see me clearing up afterwards did you?